MQ Kitchen Bangus Belly

€18.99
MQ Kitchen Bangus Belly contains bangus belly, alamang (fermented shrimp paste), black pepper, corn oil, laurel leaves, onion, and chili. It also contains the allergen crustaceans (from the alamang). 
 
 
Here's a more detailed breakdown:
  • Bangus Belly: The main ingredient, the belly of the milkfish (Chanos chanos), known for its rich, fatty texture. 
     
  • Alamang: Fermented shrimp paste, a key component in many Filipino dishes, contributing a salty, savory flavor, according to Barrio. 
     
  • Black Pepper: Adds a subtle spice and warmth to the dish. 
     
  • Corn Oil: Used as the cooking oil, likely refined, bleached, and deodorized (RBDW). 
     
  • Laurel Leaves: Bay leaves, used for their aromatic and slightly bitter flavor, enhancing the overall taste. 
     
  • Onion: Provides a foundational sweetness and savory note. 
     
  • Chili: Adds a touch of heat.
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Manufacturer: MQ Kitchen - may change any product design label, ingredients and contents for production at any time. 

 

Availability

Maybe onhand or pre-order, for purchases, wait for the seller to verify the check-out orders to complete the payment and process. Thank you.